Marjoram, Sweet Essential Oil Cut and Sifted (chopped) Traditional UseTraditionally used in Siberian

Traditional UseTraditionally used in Siberian and Scandinavian herbal medicine to support stamina

and refreshes blends

and respiratory support in folk and modern aromatherapy

Flavor & AromaEarthy

Topical: Always dilute in a carrier before skin use

Marjoram, Sweet Essential Oil Cut and Sifted (chopped) Traditional UseTraditionally used in SiberianSweet Marjoram (Origanum majorana, also Marjorana hortensis, Family: Lamiaceae) is a steam distilled oil from leaves grown in Hungary. Aroma & FlavorWarm, herbaceous, and slightly spicy with a gentle sweetness. Traditional UseUsed in cooking, perfumery, and herbal traditions for relaxation and balance. BenefitsEncourages calmness, supports restful sleep, and enhances savory dishes. How to Prepare & Use Culinary: Food safe in small amounts for soups