Lurpak Butter Salted Little Lot Marinade Fermented using unique Koji culture
Description
Fermented using unique Koji culture age in cedar wood barrels for many months
meant to be savoured while fresh
Can be used in soups and stews
Soft - 15+ mins
with a satisfying crunch and a milder
Lurpak Butter Salted Little Lot Marinade Fermented using unique Koji cultureIt takes a special something to create a butter that's, well, better, and therefore Lurpak is only made with the highest quality of ingredients.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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