Chateau Barouillet Bergerac Rouge Natural Red Wine 750ml (12.5%) Chilled Red ingredients typically used in beers

ingredients typically used in beers of this calibre since the late 1800’s

This hazy DIPA is creamy and opaque with prominent notes of pineapple

Mosaic & Citra

Thanks to the re-yeasting in the bottle the taste keeps on developing year after year

this super drinkable wine is partially organic

Chateau Barouillet Bergerac Rouge Natural Red Wine 750ml (12.5%) Chilled Red ingredients typically used in beersMalbec, Cabernet Sauvignon, Merlot, Cabernet Franc from Bergerac, South West France. Juicy vibrant dark fruit fresh. This is a joyfully honest and incredibly drinkable red blend from Bergerac, showcasing the regions classic dark skinned grapes. Made via an 'infusion' method with a mix of whole bunches and crushed grapes, the emphasis is entirely on bright, fresh fruit and fluid texture. Expect aromas of fresh black cherry, liquorice, and crushed red