Paul Buisse Cremant Loire Sparkling 750 ml Producer_wither hills where some of the world's

where some of the world's greatest lemons grow with an ocean view

the wine has firm tannins and a lively acidity

From brunch at-home to a night out with friends

bittersweet chocolate and a hint of mint on the finish

represents the third generation to run the family business

Paul Buisse Cremant Loire Sparkling 750 ml Producer_wither hills where some of the world'sDomaine Paul Buisses story begins with Paul Buisses great, great grandfather, Eugene, who founded and built the family business around the trade of selling table wine in barrel. John Buisse took control of the business in 1946 with a different approach, one that enabled him to become a pioneer of selling wine by the liter, which allowed for lower yields and higher quality. In 1955, he acquired Caves de la Boule Blanche meaning Caves of the White Ball,