Of Sugar and Snow: A History of Ice Cream Making by Jeri Quinzio Cartography ISBN-10: 0973365900 / ISBN-13: 9780973365900
Description
ISBN-10: 0973365900 / ISBN-13: 9780973365900
founders of the visceral realist movement in poetry
after a brief period in a farming village
(near fine - light wear to head of spine)
Oxford University Press & The Franklin Library
Of Sugar and Snow: A History of Ice Cream Making by Jeri Quinzio Cartography ISBN-10: 0973365900 / ISBN-13: 9780973365900Of Sugar and Snow: A History of Ice Cream Making by Jeri Quinzio (California Studies in Food and Culture, 25) 12mo. pp. xvi, 279. 16 full page illustrations. bibliography. index. quarter cloth. dw. Berkeley: University of California Press, [2009]. #25 in the California Studies in Food and Culture Series Edited by Darra Goldstein New & out of print. ISBN 10: 0520265912 ISBN 13: 9780520248618
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