George Remus 7 Year Wheat Experimental Series No.2 bourgogne Grapes are manually harvested
Description
Grapes are manually harvested
especially Pinot from Chambolle
The brothers cultivate their own diverse fields of agave—planting from seed and reforesting the diminishing wild agave populations—and use exclusively organic farming practices with love and respect
a Venetian entrepreneur and philanthropist
This wine is made from 60% Montepulciano and 40% Sangiovese
George Remus 7 Year Wheat Experimental Series No.2 bourgogne Grapes are manually harvested
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