MICRO ARUGULA Edible Flowers which can neutralize harmful free

which can neutralize harmful free radicals and may help reduce the risk of chronic diseases such as heart disease

Fermented Green Peppercorns

Bright Orange

delivering a range of health benefits

ensuring each slice keeps its signature magenta glow

MICRO ARUGULA Edible Flowers which can neutralize harmful freeMicro Arugula is a bold and spicy green that stands out with its intense flavor, far surpassing typical store bought arugula. This versatile microgreen is perfect for elevating bruschetta, complementing grilled calamari, enhancing veal milanese, or adding a zesty touch to sandwiches. Nutritionally, Micro Arugula is rich in glucosinolates, nitrates, and polyphenols, offering potential digestive and antioxidant benefits. FLAVOR Bold, Spicy, Nutty, Young