"HONMAMON" Gyuto Knife (Japanese Chef's Knife) All Stainless Steel, 270mm Blade It can be used for
Description
It can be used for meat
Height 27mm
cover the entire blade with the included case or cloth and store in a well-ventilated place
59mm (base)
Width 64mm
"HONMAMON" Gyuto Knife (Japanese Chef's Knife) All Stainless Steel, 270mm Blade It can be used for"HONMAMON" Gyuto Knife (Japanese Chef's Knife) All Stainless Steel, 270mm Specifications Size: Total length 410mm, Blade length 270mm, Blade width 53mm (base), Blade thickness 2mm, Handle length 130mm, Width 34mm (max), Thickness 21mm Weight: Approximately 237g Material: Blade: Molybdenum vanadium steel, Handle: 18 8 stainless steel Blade shape: double edged Made in Japan Note: Dishwasher safe Features: This all stainless steel knife is designed to
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