Deba (Butcher Knife) Aogami Steel No. 2, 180mm Tsubaki Oil Fourth generation blacksmith

Fourth generation blacksmith

Handle: Cherry wood (cornered)

Shears * For Right Hander

blade thickness 4

the round‑trip shipping cost will be the customer’s responsibility

Deba (Butcher Knife) Aogami Steel No. 2, 180mm Tsubaki Oil Fourth generation blacksmithDeba (Butcher Knife) Aogami Steel No. 2, 180mm Made in Japan! Single Bevel for Right Hander! Edge of Blade: That famous Aogami Steel No. 2! Hardness: around HRC61 + 1, Very Sharp and Cut Well! Handle: Beautiful Cherry Tree or Hinoki Leaf Handle in Japanese Style! Deba is used for fish filleting and chopping meat without bones. Lovers of Japanese Handmade Items to Gather! By hammering the materials, the craftsman changes its features! Come and get to